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FrontStreet Coffee Complete Knowledge Collection! Coffee Science, Tutorials, Forums, and Knowledge Sharing Hub!
For years, FrontStreet Coffee has maintained a daily publication schedule on our official account, producing numerous educational articles about coffee knowledge. Our content covers everything from seed to cup, with meticulous attention to detail across all topics. Questions you've considered and those you haven't—FrontStreet Coffee has provided corresponding explanations and answers. This special section is designed specifically to
2024-06-03 FrontStreet Coffee coffee knowledge coffee science coffee tutorials coffee forums coffee education specialty coffee -
Why is it called Dirty Coffee? Is Dirty Coffee actually "dirty"? Why is Dirty Coffee so popular? What's the difference between Dirty and iced latte? Is Dirty Coffee just a no-ice latte?
Simply pour chilled milk into a glass, then gently drizzle warm espresso on the surface, and a cup of the currently very popular milk coffee—Dirty—is complete. Although Dirty appeared much later than traditional Italian coffee, its popularity surpasses most Italian coffee varieties.
2025-10-04 Dirty Coffee iced latte espresso milk coffee coffee brewing -
Why Does My Brewed Coffee Taste Sour? Why Is Pour-Over Coffee So Acidic? What Causes Under-Extraction in Coffee?
Recently, more and more friends who previously only drank dark roast coffee have started exploring light roast coffee with its acidic notes. As specialty coffee culture becomes more widespread, everyone wants to experience the elegant floral and fruity aromas from their coffee. However, unlike dark roast coffee, light roast coffee has a much higher chance of brewing failures, so people often encounter
2025-01-04 coffee acidity pour-over coffee under-extraction coffee brewing light roast coffee -
Why Do So Many People Drink Iced Americano? How to Make and Drink Iced Americano Coffee Properly
Americano coffee, as one of the most common coffee types, is loved by many friends. In summer, walking on the streets and alleys, those holding coffee are mostly drinking Iced Americano. This has led some friends to wonder, why do so many people drink Iced Americano?
2024-03-09 why so many people drink iced americano what is coffee good tasting with sky -
Why Is Coffee from Kenya's Growing Regions So Acidic? And Why Do So Many People Love It?
Every coffee growing region produces coffee with its own distinct flavor characteristics, but often, these characteristics evoke similar tasting experiences. When mentioning citrus and white floral aromas, people might immediately think of Panamanian coffee, or it could just as easily be Ethiopian; when discussing sweet orange flavors, people simultaneously associate them with...
2023-12-17 Kenyan coffee acidic coffee coffee growing regions coffee flavor profiles citrus notes specialty coffee -
Why is Coffee Sweet? Why Does Coffee Taste So Sweet? Where Does Coffee's Sweetness Come From?
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). What is sweetness? For sweetness, a widely accepted definition is the taste of high concentrations of sugar in food. There are many types of sweet substances, with the most well-known being carbohydrates.
2023-01-04 coffee why sweet taste very sweet come from professional knowledge exchange -
Why is Espresso Crema So Bitter? How to Drink It Correctly? Tasting Espresso
The golden foam floating on top of espresso is what we call Crema. People have a common view of it - "It's the soul of espresso! It can be thick, but not thin!" Although people call it the "soul" of espresso, anyone who has tasted it alone knows
2023-12-20 espresso crema bitter coffee tasting how to drink espresso -
Why Do Pour-Over Coffee and Cold Brew Coffee Taste So Different?
Pour-over and cold brew are two extraction methods that allow us to conveniently enjoy single origin coffee in our daily lives. Just yesterday, a friend asked FrontStreet Coffee through our backend about these two methods: "FrontStreet Coffee, I used the same beans to make both pour-over and cold brew, but why do their coffee experiences
2023-12-23 coffee brewing methods pour-over coffee cold brew coffee coffee extraction single origin coffee -
Why doesn't matcha latte contain coffee? What does "Latte" mean? Is latte just milk?
"An Italian coffee with a large amount of milk added" is our common understanding of the term "latte." However, many friends have discovered that not all products named "latte" contain coffee. For example, we often see these in coffee shops: matcha latte, hojicha latte, red velvet latte, and ovaltine latte.
2025-08-02 matcha latte latte meaning coffee milk coffee shop hojicha latte red velvet latte ovaltine latte -
Why is Hot Americano So Bitter? What's the Standard Americano Recipe Ratio? Should You Add Water Before or After Espresso?
"Cold as fine liquor, hot as bitter medicine," "This stuff is many times more bitter than life itself," "Comparable to Cantonese herbal tea"... These are the sharp critiques about hot Americano that FrontStreet Coffee collected from the internet! In the second half of this year, FrontStreet Coffee shared an article titled "Why is Iced Americano So Popular?" Then...
2025-01-04 americano bitter hot coffee coffee recipe espresso ratio water order -
How to Buy Blue Mountain Coffee_Why Is Blue Mountain Coffee So Expensive_What Flavor Is Blue Mountain Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). With so many places around the world growing coffee beans, why is Blue Mountain coffee so expensive? ●There are two reasons! First, Blue Mountain is located in the coffee belt, with fertile volcanic soil, fresh air free from pollution, a humid climate, and year-round fog and rain. Such climatic conditions
2018-09-19 how blue mountain coffee why so flavor what is -
Why is Blue Mountain Instant Coffee So Cheap and What is Blue Mountain Flavored Coffee? Which Brand is Authentic?
Why is Blue Mountain instant coffee so cheap? We can find numerous Blue Mountain flavored coffees online, including various Blue Mountain 3-in-1 instant coffees and Malaysian non-astringent instant Blue Mountain coffees. These are all fake Blue Mountain coffees, not authentic Jamaican Blue Mountain coffee. Genuine Jamaican Blue Mountain coffee is extremely
2021-12-05 Blue Mountain coffee instant coffee Blue Mountain flavored coffee authentic Jamaican Blue Mountain coffee -
Why Do Coffee Shops Use So Much Ice? What's Special About Handmade Ice Cubes in Coffee Shops?
Many customers have wondered why the ice cubes they use at home don't achieve the same cooling effect as those in coffee shops. Homemade ice tends to melt quickly when dropped into water, while the ice provided by coffee shops melts much more slowly, seemingly remaining intact even after finishing an entire iced Americano.
2025-07-09 ice cubes coffee shops cold coffee cooling effect ice melting -
Why is Kenyan Coffee's Acidity So Unique? How to Brew and Enjoy Kenyan Coffee Beans
For professional coffee knowledge exchange and more coffee bean information, please follow Cafe Style (WeChat public account: cafe_style). Many people ask about Kenyan coffee - what's it like, and why is its acidity so special? FrontStreet Coffee is here to introduce the flavor characteristics of Kenyan coffee. Premium Kenyan coffee is aromatic, rich, and carries fruity flavors, with a perfect and rich mouthfeel. Kenyan coffee has a distinctive quality that makes it stand out among other coffee varieties.
2019-12-08 Kenya coffee how why acidity unique professional -
Why Does Coffee Become Sour When It Cools Down? What Determines the Flavor Changes in Pour-Over Coffee? What to Do When Coffee Is Too Sour?
Have you ever had an experience like FrontStreet Coffee, where coffee tastes perfectly balanced between sweet and acidic when freshly brewed, but becomes increasingly sour as it sits? Eventually, the acidity becomes so sharp that one sip can make you cringe like you've seen a world-famous painting! Many of you might be curious:
2024-08-15 coffee acidity temperature impact pour-over coffee flavor changes coffee brewing coffee science -
The 5 Essential Elements of Pour-Over Coffee: Grind Size, Water-to-Coffee Ratio, and Brewing Temperature
Why? Why? These simple three words - we might ask ourselves hundreds of times a day (exaggerating). If you don't believe me, let me count them for you. Why does the morning alarm ring so punctually every day? Why do I have to work today? Why does a week pass so quickly? ...... (silly laugh) After a series of struggles, we almost always arrive just on time - nearly late - back
2021-08-20 pour-over coffee brewing elements grind size water ratio brewing temperature why pour-over coffee -
What are the characteristics of latte? Why is it so popular? Who invented latte art?
To this day, espresso coffee has developed into a fairly large system. Just the milk coffee options within this system offer a very wide selection. Traditional options include latte, cappuccino, piccolo, while newer options include flat white, Dirty. However, no matter how it develops, latte still remains firmly seated in every coffee shop's
2024-07-08 latte coffee latte art espresso drinks milk coffee coffee culture -
What Makes Single Origin Coffee So Special? Why Are All Coffee Shops Selling 'Single Origin'?
Professional barista discussions - Follow Coffee Workshop (WeChat official account: cafe_style) to learn about so-called Single Origin coffee. But why do we need to understand this term? Because it appears so frequently! Even many coffee shops have made it a trend, adding Single Origin coffee to their menus in recent years, and usually when you order it, the staff will ask you about
2017-12-22 single origin coffee special why all shops selling single origin coffee -
Why is Blue Mountain Instant Coffee So Inexpensive and How Does Blue Mountain Flavored Coffee Taste?
Why is Blue Mountain instant coffee so inexpensive? We all know that authentic Jamaica Blue Mountain coffee is extremely expensive due to its unique flavor profile and rare production volume. Blue Mountain flavored instant coffee is not genuine Blue Mountain coffee, but rather a coffee artificially formulated to mimic the flavor characteristics of Blue Mountain coffee.
2021-12-05 Blue Mountain Coffee instant coffee price difference flavor profile coffee tasting Jamaica Blue Mountain -
Why Do Pour-Over Coffee Techniques Involve Circular Pouring? Why Not Fixed-Point Pouring or Stirring?
Today, pour-over coffee offers diverse brewing methods, but regardless of the approach, most employ circular pouring techniques. So, do you know why pour-over coffee requires circular pouring? You might quickly think of an answer, but let FrontStreet Coffee ask again: why exactly is circular pouring necessary?
2023-10-27 pour-over coffee circular pouring coffee brewing techniques FrontStreet Coffee